Tortellini mon amour: cooking class in Bologna

Discover the flavors of Bologna with a private cooking class led by a local chef in an exclusive setting. Begin with a brief introduction to the city’s rich culinary heritage, then learn the secrets of handmade fresh pasta—Tortellini, Tagliatelle, or Lasagna. Hear the romantic legend behind the Tortellino’s shape, said to be inspired by Venus’ navel! After the hands-on lesson, enjoy a light lunch or dinner featuring your pasta creations, paired with regional cheeses, cured meats, and a glass of fine Italian wine

Length

  • 2 hours plus the time for light lunch/dinner

Highlights

  • A professional location for the cooking-class
  • A private chef at your disposal
  • The secrets of italian fresh pasta and Tortellino
  • A light lunch/dinner with pasta and Italian products

Perfect for

  • Wine and food lovers
  • Travelers seeking authentic experiences
  • People searching fun
  • Small private groups

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Description

A Taste of Tradition: Welcome to Your Cooking Class
Your unforgettable experience begins the moment you step into the culinary heart of Bologna. In a professional and exclusive setting, a local private chef will personally welcome you with stories of Bolognese cuisine and its rich, centuries-old heritage. Indeed, this isn’t just a cooking class—it’s a cultural journeyDuring this session, you’ll explore the deep connection between food, history, and identity in Emilia-Romagna, setting the stage for the hands-on fun to come.

Hands-On Pasta Making with a Chef
Next, get ready to roll up your sleeves and dive into the art of pasta making! With personal guidance from your expert chef, you’ll learn the traditional techniques for creating fresh, handmade pasta from scratch. You will learn everything from mixing the perfect dough to shaping it into iconic forms. For instance, you’ll master the art of the Tortellino. According to legend, its unique shape was inspired by the navel of the goddess Venus! Depending on the day, you might also prepare Tagliatelle or a classic Lasagna. Ultimately, you’ll leave not just with new skills, but with wonderful stories to take home from your time in Bologna.

Savor Your Creation: A Meal to Remember
Finally, after your hands-on lesson, it’s time to relax and celebrate your new culinary talents. You will sit down for a delicious light lunch or dinner, featuring the very pasta you just createdTo complete the meal, we will pair your dish with a curated selection of local cured meats, regional cheeses, and a glass of fine wine. It’s a perfect moment to celebrate your creations, toast to la dolce vita, and enjoy the flavors of Bologna in the most authentic way possible.

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Inclusions

  • A private chef at your disposal for the cooking-class
  • Light lunch or dinner with Italian products and wine 

Meeting point and notes

Directly with the chef at the cooking-class location (address to be notified after reservation). Please infor us about any allergies/intollerance. The trip is always confirmed, in case of rain too (only in case of dangerous conditions our company will contact you). Comfortable dress and shoes are recommended

BOOK NOW YOUR PRIVATE TOUR!