Did you know that there is a kind of national “team” of Parmigiano Reggiano? On the occasion of the latest edition of the World Cheese Awards, which has taken place in Bergamo this year, an international jury has awarded a prize to almost the 60% of the dairies entered into competition with one another by […]
Tag Archives: Parmigiano Reggiano
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On Tuesday September 3, the historic core of Parma will be transformed into a suggestive open-air gourmet restaurant, for 1,000 guests. Norbert Niederkofler will be the guest star of that event and he will collaborate with Parma Quality Restaurants Team: the three-star Michelin chef, promoter of the “Cook The Mountain” philosophy, will prepare the dessert. […]